The Vinho Verde region is finally being recognised as the wonderfully diverse area that it is. With consumers looking for lighter wines that excite and satisfy, the company Viniverde fits the bill perfectly. It is a holding company founded in 2008 dedicated to the production, commercialization and marketing of diversified DOC “Vinhos Verdes" wines.
Adega Ponte da Barca, the principal Viniverde shareholder has more than 50 years of experience and it is where Viniverde has its headquarters and operations centre. They possess amazing knowledge producing Vinhos Verdes with the grapes coming from Lima sub-region. These grapes used in producing their wines allow young, aromatic, light and fresh wines with globally unique characteristics. The consistency and high quality of their wines have led to many awards and they include the single grape variety wines - Loureiro, Alvarinho and Vinhão.
Vinho Verde comes in many forms but this is one of the best. This is an excellent Vinho Verde made from the premium Loureiro grape. It is limpid and brilliant with citrinous colour, fruity and mineral aromas. The minerality and fruit on the palate is wonderfully appealing and complex for a vinho verde. Just sit back and enjoy a great tasting wine that represents fantastic value for money and is a great wine to match the British favourite......fish and chips.
Style: Vinho Verde white
Dietary: Vegetarian and vegan.
Environmental Practice: Sustainable agriculture.
Awards: Silver Medal - Premium Select Wine Challenge ProWein 2014. Silver medal at Sommelier Wine Award 2015.
Serving Temperature: 8 - 10C
Suggestions: Popularly drank in Portugal with a variety of seafood dishes and our famous Mealhada suckling pig. Also very good with fish and chips!